"Autumn Rain" Ginger Chai Mocktail
Instructions
1
In a cocktail shaker, add apple juice, chai tea, 1 ounce Blake Hill’s Fresh Ginger Shrub and ice - shake well for 10 seconds
2
Strain over fresh ice in a glass (you may use a Hawthorne cocktail strainer)
3
Garnish with a cinnamon stick, crystallized ginger on the rim and serve. Cheers!
4
Tasty Tip: For spiked drink, add 1.5 ounces Bourbon
Suggested Jams
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