SPICED PLUM & BLACKBERRY JAM
Spiced Plum & Blackberry Jam...infused with warm autumnal spices.We will be picking some Damson Plums to create this quintessential, delicious early fall variety. The Blackberries will add a juicy richness to the Spiced Plums, which will pair perfectly with a fresh baked croissant, a triple creme cheese, or vanilla ice-cream.
Learn the basics of fruit preparation, cooking, “setting” and safe canning practices.Vicky Allard, owner and executive chef, will be teaching infusing techniques to create this very special Plum jam.
BRING A FRIEND AND EACH SAVE 10%!!
Saturday, September 8th Class Times: 9:30am-12:00pm or 2: 00pm-4:30pm
REGISTRATION REQUIRED: Contact Mary Ball mball@blakehillpreserves. com or 802-674-4529
Cost: paid - $45
Contact: 802-674-4529, firstname.lastname@example.org
Upcoming Classes: HOLIDAY JAM CLASS
HOLIDAY JAM COOKING CLASS...Treat yourself to a special Holiday Jam Cooking Class making our limited edition jam brimming with cranberries, raspberries, strawberries, plums, and a hint of holiday spice. Take home six free jars as gifts for Family & Friends! Space is limited. Sign up today!
Choose from 3 upcoming dates: 10/20, 11/10, and 12/1.
Two classes are available each date (9am-12pm or 2pm-5pm). Contact Mary Ball for details: email@example.com or 802-674-4529.