
Grilled Peach with Fatalii Honey Glaze
Instructions
1
Oil the grill and heat to 400°F
2
Whisk Blake Hill’s Fatalii & Lemon Chili Jam in a small bowl with lemon juice and then set aside
3
Place peach halves on the grill, pitted side down, and grill for 4-5 minutes then repeat on other side
4
Place grilled peaches on servicing plate or bowl and pour Fatalii & Lemon chili sauce over top
5
Drizzle with honey, and serve with vanilla ice cream and chopped pecans ~ and Enjoy!
6
For extra sweet heat, whisk a little more Fatalii & Lemon Chili Jam with honey and melted ice cream and use as a spicy, creamy dipping sauce. You may keep extra in the cooler for later ~ it's So good!





