Collaborating with Artisan Eats, a specialty catering company with a passion for local ingredients and delicious food, Blake Hill’s Preserve Chefs host a Cooking with Jam series creating sweet, savory and spicy recipes for stunning dishes using the simplest of ingredients and a jar of jam. Fig, Pear and Honey jam tart topped with creamy blue cheese. Roasted Garlic jam pizza topped with mushrooms and cheddar. Fresno and Thai chili jam stir fry with tofu and jasmine rice. Just some examples of creative entertaining at home that has never been easier!