Classic Fig & Cypress Grove Cheese Board

Classic Fig & Cypress Grove Cheese Board

We paired our Classic Fig with Pear & Honey Jam alongside Cypress Grove’s Humboldt Fog and Little Giant for a dreamy cheese board. The Humboldt Fog is a handcrafted soft-ripened goat milk cheese with a ribbon of edible vegetable ash, fresh cream taste, floral notes and citrus finish. The Little Giant a is smooth, buttery, delicate, fudgy goat cheese. Both are a perfect match for our Classic Fig Jam blended with orange, pears, honey and toasted caraway seeds.

Serving Size: 1 cheese board

Cypress Grove Humboldt Fog (Soft-Ripened Goat Milk Cheese)

Cypress Grove Little Giant (Bloomy Goat Cheese)

Jan’s Farmhouse Almond Crisps

Cinnamon Raisin Bread

Prosciutto (Del Duca - made in New England)

Green Grapes

Golden Raspberries

Walnut Pieces

Blake Hill’s Classic Fig with Pear & Honey

Instructions

1

Place Little Giant on an oven safe dish, top with jam and bake in oven for 10 minutes on 350 F

2

Cut Humboldt Fog into desired shape and size

3

Slice bread into small portions

4

Place Humboldt Fog and jam bowl on board

5

Remove Little Giant from oven, place on board and top with walnuts pieces

6

Place bread, crisps, prosciutto, grapes and golden raspberries on board

7

Spoon Blake Hill's Classic Fig with Pear & Honey Jam into jam bowl

8

Serve and Enjoy!

Classic Fig & Cypress Grove Cheese Board

Suggested Jams