Vermont Creamery’s award-winning goat cheese - with its fresh milk taste, mild flavor and smooth texture - is perfect with our super fruity Gooseberry with Elderflower jam. We styled this pairing with specialty Vermont products and produce to provide not only a gorgeous looking cheese board but also an elevated taste experience.
Serving Size: 1 cheese board
Vermont Creamery Classic Goat Cheese log
Red Hen Baking Co. Potato Bread
Microgreens (we used Grateful Greens Sunflower Greens)
Honey (we used Republic of Vermont honey)
Himalayan sea salt
Cracked black pepper
Blake Hill’s Gooseberry with Elderflower
Keep cheese as a log or crumble into a small bowl and top with cracked pepper
Slice bread into small portions
Place cheese, bowl of honey, tiny bowl of salt and jam bowl on board
Place bread, crackers, blackberries, clementines, peach slices, and almonds on board
Spoon Blake Hill's Gooseberry with Elderflower into jam bowl
Serve and Enjoy!
Optional: garnish with microgreens