Creamy Classic Goat Cheese with Wild Blueberry & Lavender Cheese Board
Vermont Creamery Classic Goat Cheese Log
Crackers (we used Jan’s Farmhouse Salted Almond Crisps)
Clementines slices
Peach slices
Hazelnuts
Micro green (we used pea shoots)
Lavender
Blake Hill’s Wild Blueberry & Lavender















































