Sweet Pairing of Creamy Goat Cheese with Gooseberry & Elderflower Cheese Board
Vermont Creamery’s award-winning goat cheese - with its fresh milk taste, mild flavor and smooth texture - is perfect with our super fruity Gooseberry with Elderflower Jam. With the addition of ginger biscuits, fruits and honey, this cheese board has us asking for more!
Vermont Creamery Classic Goat Cheese log
Ginger biscuits
Blackberries
Clementine slices
Peach slices
Hazelnuts
Crystallized ginger
Microgreens (we used Grateful Greens Sunflower Greens)
Honey (we used Republic of Vermont honey)
Himalayan sea salt
Cracked black pepper
Blake Hill’s Gooseberry with Elderflower
