Instructions
1
To serve iced: Brew your favorite chai tea and let cool
2
Combine all ingredients and ice in a shaker and shake well to chill
3
Pour into a pint glass
4
Optional: garnish with cinnamon sticks
5
No Shaker? On-the-go? Combine ingredients in Mason jar, cap and shake on your way out the door
6
To serve warm: brew tea in your favorite mug, add Shrub and warmed coconut milk and stir
7
Need more of a pick-me-up? Add a shot of espresso ~ Cheers!
8
Tipsy Tip: add spiced rum for a cozy nightcap or hot toddy
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