Dry Cured Black Olive Puttanesca

Regular price $13.99

A wonderfully fresh, rich, chunky Italian-inspired olive based pasta sauce.

A delicious pasta and pizza sauce, and also wonderful served on fresh bruschetta.
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A Limited Private Kitchen Batch

These uniquely crafted limited small batches take the bounty that is the Vermont growing season, or unique ingredients responsibly sourced to create incredible flavor experiences.

90% Pure Tomatoes (Roma and Sun-Dried), Apple Cider Vinegar, Sugar, Onions, Maple Syrup, Sea Salt, Herbs, Black Pepper