Raspberry Mostarda & Harbison Cheese Board
Raspberry Mostarda is one of Blake Hill’s most delightfully surprising jams. Sweet with a distinct hint of dijon mustard and red pepper heat, this jam was created as a lasting companion to Jasper Hill Farm’s soft-ripened cheese, Harbison. Paired with snacking pecans, classic sourdough bread, handmade crisps for essential crunch, and aromatic sage, this cheese board will be your new best gift and culinary pleasure.
Serving Size: 1 cheese board
Blake Hill’s Raspberry Mostarda
Jasper Hill Farm Harbison
Sugar Bob’s Finest Kind Maple Spiced Pecans
The Miller’s Daughter sourdough bread
Rustic Bakery Artisan Crisps
fresh sage
Instructions
1
Cut and remove the top of the cheese.
2
Place cheese on board with serving spoon (we used a rectangular branded board from JK Adams).
3
Place jam jar or small jam bowl on board. Spoon jam into bowl, if needed.
4
Slice sourdough bread into bite-sized pieces.
5
Display bread, crisps, and pecans on board.
6
Garnish board with fresh sage, serve and Enjoy!