Deliciously tart, juicy cranberries are cooked in a fruity berry sauce - featuring strawberries, raspberries and cherries - then finished with Vermont maple syrup to create Limited Edition Cranberry Medley and Maple Jam. This seasonal preserve offers fruity deliciousness with less sugar than traditional jams.
Memorable on fresh baked scones with English clotted cream, Cranberry Medley can be featured alongside apple pie, used as a tasty spread for roast turkey sandwiches, and paired with aged cheddar or creamy brie to make an unforgettable cheese board.
View the Cooking with Jam series for over 200 recipes showcasing how to make simple dishes special with Blake Hill Preserves. Be sure to look at the Cranberry Bourbon Fizz Cocktail recipe!
Fruit (cranberries, cherries, strawberries, raspberries), cane sugar, Vermont maple syrup, spices (cinnamon, cloves), fruit pectin (10oz)