We blend Turkish figs, pears, and pure honey to create a rich, fragrant, and fruity jam - perfect for sophisticated cheese plates.
It pairs well with brie, gorgonzola, and triple crème cheese. It can be spread over a pizza base and topped with prosciutto, cheddar, and portobello mushrooms to make a delicious pizza. Check out our Cooking with Jam series for recipes like Fig, Pear & Honey Mini Tarts with Blue Cheese.
One of our Cheese Pairings
Unique sweet and savory jams infused with honey, liquors, herbs, or spice for bespoke cheese pairings. Each variety is designed to have the perfect balance of sweetness and acidity, a luscious texture, and a distinct, complex flavor profile to complement the quintessential characteristics of noteworthy cheeses - from classic cheddar, to creamy goat cheese, to bold, beautiful blues.
Fruit (Turkish Figs (figs, water), pears), brown sugar, honey, citric acid