We combine fresh sweet oranges and vibrant tart Persian limes with slices of organic crystallized ginger for a bold, zesty marmalade that is our first Gold Medal Winner at The World Marmalade Awards.

Perfect paired with aged cheddar, this special marmalade also creates a delicious citrus glaze for baked fish, roast chicken and vegetables.  Also creates a delicious citrusy and moist sponge cake when stirred into your cake's batter. Discover new recipes on our Cooking with Jam page!

THE WORLD MARMALADE AWARDS GOLD MEDAL WINNER

A Quintessential Marmalade

Quintessential marmalades with the finest fresh citrus for the connoisseur.