A traditional, elegant artisan butter with a maple accent, Limited Edition Apple Maple Butter has the flavor profile of heirloom apples - bold and crisp with juicy tartness. Slow-simmered in Vermont maple syrup, these apples become creamy and buttery with maple’s unique essence. Whether paired with classic cheddar, fresh baked scones, decadent pecan pie, or roast meats, Apple Maple Butter is one of Blake Hill's most versatile and beloved seasonal preserves.
View the Cooking with Jam series for over 100 recipes showcasing how to make simple dishes special with Blake Hill Preserves. Be sure to look at the Apple Maple, Onion & Cheddar Quiche recipe!
Heirloom apples, brown sugar, Vermont maple syrup, apple cider vinegar, spices, fruit pectin (10oz)