Super moist Chipotle Morita chili peppers are slowly cooked with Vermont maple syrup and apple cider vinegar to create a distinctive hot, smoky, sweet and tangy flavor, with a luxurious texture.
Delicious atop a burger with crispy onion rings. Combine with cream cheese for a dip to accompany grilled portobello. Check our "Cooking with Jam" recipe series for LOTS of delicious suggestions, incl. our Chipotle Maple, Wild Ramps and Gouda Pizza!
Part of our Savory and Spicy Pantry
A bold range of Savory and Spicy jams designed for glazing, grilling and roasting that will turn the simplest of dishes into something special.
Our Savory Pantry features a tangy fresh plum tomato jam, and super creamy and full-flavored caramelized onion, roasted garlic, and tomatillo jams.
Our Spicy Pantry features farm fresh chilis with reduced sugar, delivering massive flavor for the chili connoisseur.
Chipotle chilis (dried morita chipotles, water to hydrate), brown sugar, apple cider vinegar, maple syrup, fruit pectin