Triple Jalapeño & Cream Cheese Poppers

Triple Jalapeño & Cream Cheese Poppers

Serve as an appetizer or as a spicy side for barbecued ribs. Also phenomenal party food!

Serving Size: 24 poppers

12 jalapeño peppers

8 ounces cream cheese at room temperature

Blake Hill’s Jalapeño & Lime Spicy Chili Jam

Instructions

1

Preheat oven to 350˚F and line a sheet tray with parchment paper and set aside

2

Create spicy Jalapeno cream cheese by combining cream cheese with Blake Hill’s Jalapeño & Lime Chili Jam in a bowl

3

Slice jalapeño peppers in half, de-seed and stuff with the spicy Jalapeno cream cheese

4

Place poppers on the sheet tray and bake for 15 minutes

5

Drizzle 2 Tbsp Jalapeno & Lime Chili Jam over the poppers and Enjoy!

Triple Jalapeño & Cream Cheese Poppers

Suggested Jams